2-1/2 c. mixed dry fruit--currants, dates & raisinsrn1 c. boiling black tearn1 egg, slightly beatenrn1 t. (or to taste) mixed spicern4 t. orange marmaladern1-1/3 c. superfine sugarrn2-1/2 c. self-rising flour
Place dried fruit in a bowl, cover with the hot and let soak overnight.
The next day, add the remaining ingredients. and mix well. preheat oven to 375 f.
Pour batter into greased 7 square pan and bake in the center of oven for 1-1/2 hours. let cool in the pan on a wire rack.
Slice and serve buttered with tea
Source: razzledazzlerecipes.com
